|
Tuscany is a country with rich gastronomic traditions. Booking your holidays in a Chiantiferie farmhouse offers you the possibility to appreciate, while visiting little villages, parish churches and farmhouses spread all over the territory, the typical products of this reserved and proud land.
MONDAY
17,00 pm
Borgo Santinovo– Colle Val d'Elsa
visit to the cellar and tasting of Chardonnay Bianco di Toscana IGT, Tardivo Chianti DOCG, Vesproscuro Rosso di Toscana IGT
TUESDAY
17,00 pm
Fattoria Belvedere – Colle Val d'Elsa
visit to the cellar and tasting of Chianti Colli Senesi DOCG, Aulico Riserva, Vinsanto
WEDNESDAY
10,00 am
Tenuta Bichi Borghesi – Scorgiano, Casole d'Elsa
visit to the cellar and tasting of Chianti Colli Senesi IGT, Bonico Rosso di Toscana IGT
THURSDAY
from 16,00 to 18,00
Az. Agr. Scorgiano– Scorgiano, Casole d'Elsa
tasting of Salumi di Cinta Senese
FRIDAY
1,00 am
Agriturismo Pratovecchio – Montefollonico
tasting of jams (oranges, plums, pears, peaches, apricots), grappa, elderberry syrup, extravergin olive oil, tisanes.
17,00 pm
Villa Buoninsegna – Rapolano Terme
visit to the cellar and tasting of Villa Buoninsegna Rosso di Toscana IGT and extravergin olive oil
It is necessary to phone before going to the farms, so ask the owner of the farmhouse where you are staying to reserve them for you |